American Farm Bureau Federation
FDARulemakingFDA-2011-N-0920

Current Good Manufacturing Practice and Hazard Analysis and Risk-Based Preventive Controls For Human Food

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Last modified
Aug 5, 2025
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closed 2843d ago
American Farm Bureau Federation filings
2

Activity

American Farm Bureau Federation filed 2 comments on this docket between Feb 20, 2014 and Dec 18, 2014. 223 other organizations filed here. The comment window closed 2843d ago.

What American Farm Bureau Federation filed (2)

Dec 18, 2014· Comment from American Farm Bureau Federation· FDA-2011-N-0920-1815

See attached comments from the American Farm Bureau Federation

Feb 20, 2014· Comment from American Farm Bureau Federation· FDA-2011-N-0920-1175

Comments of the American Farm Bureau Federation are attached.

Abstract

The Food and Drug Administration (FDA, the Agency, or we) is announcing the availability of a guidance for industry entitled ‘‘What You Need To Know About the FDA Regulation: Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food’’—Small Entity Compliance Guide. The small entity compliance guide (SECG) is intended to help small entities comply with the final rule titled ‘‘Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food.’’

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