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Current Good Manufacturing Practice and Hazard Analysis and Risk-Based Preventive Controls For Human Food

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American Public Health Association filings
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American Public Health Association filed 1 comment on this docket between Feb 12, 2014 and Feb 12, 2014. 223 other organizations filed here. The comment window closed 2843d ago.

What American Public Health Association filed (1)

Feb 12, 2014· Comment from American Public Health Association (AHPA)· FDA-2011-N-0920-1114

Filed on regulations.gov — full text not in the inline record.

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Abstract

The Food and Drug Administration (FDA, the Agency, or we) is announcing the availability of a guidance for industry entitled ‘‘What You Need To Know About the FDA Regulation: Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food’’—Small Entity Compliance Guide. The small entity compliance guide (SECG) is intended to help small entities comply with the final rule titled ‘‘Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food.’’

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Co-filers (223)

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Current Good Manufacturing Practice and Hazard Analysis and Risk-Based Preventive Controls For Human Food (FDA) — American Public Health Association | OpenPolis