California Fresh Fruit Association
FDARulemakingFDA-2011-N-0920

Current Good Manufacturing Practice and Hazard Analysis and Risk-Based Preventive Controls For Human Food

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Aug 5, 2025
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California Fresh Fruit Association filings
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California Fresh Fruit Association filed 1 comment on this docket between Dec 29, 2014 and Dec 29, 2014. 223 other organizations filed here. The comment window closed 2843d ago.

What California Fresh Fruit Association filed (1)

Dec 29, 2014· Comment from California Fresh Fruit Association· FDA-2011-N-0920-1887

Filed on regulations.gov — full text not in the inline record.

Abstract

The Food and Drug Administration (FDA, the Agency, or we) is announcing the availability of a guidance for industry entitled ‘‘What You Need To Know About the FDA Regulation: Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food’’—Small Entity Compliance Guide. The small entity compliance guide (SECG) is intended to help small entities comply with the final rule titled ‘‘Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food.’’

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Current Good Manufacturing Practice and Hazard Analysis and Risk-Based Preventive Controls For Human Food (FDA) — California Fresh Fruit Association | OpenPolis