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FDARulemakingFDA-2011-N-0920

Current Good Manufacturing Practice and Hazard Analysis and Risk-Based Preventive Controls For Human Food

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Aug 5, 2025
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closed 2843d ago
Conservation Law Foundation filings
2

Activity

Conservation Law Foundation filed 2 comments on this docket between Feb 3, 2014 and Dec 29, 2014. 223 other organizations filed here. The comment window closed 2843d ago.

What Conservation Law Foundation filed (2)

Dec 29, 2014· Comment from Conservation Law Foundation· FDA-2011-N-0920-1877

Filed on regulations.gov — full text not in the inline record.

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Feb 3, 2014· Comment from Conservation Law Foundation· FDA-2011-N-0920-1026

Filed on regulations.gov — full text not in the inline record.

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Abstract

The Food and Drug Administration (FDA, the Agency, or we) is announcing the availability of a guidance for industry entitled ‘‘What You Need To Know About the FDA Regulation: Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food’’—Small Entity Compliance Guide. The small entity compliance guide (SECG) is intended to help small entities comply with the final rule titled ‘‘Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food.’’

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Co-filers (223)

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