← Institute for Policy Integrity at New York University School of Law
EPARulemakingEPA-HQ-OW-2021-0736

Meat and Poultry Products Effluent Limitations Guidelines Revision

RIN
—
Last modified
Sep 12, 2025
Comment window
closed 855d ago
Institute for Policy Integrity at New York University School of Law filings
1

Activity

Institute for Policy Integrity at New York University School of Law filed 1 comment on this docket between Mar 28, 2024 and Mar 28, 2024. 40 other organizations filed here. The comment window closed 855d ago.

What Institute for Policy Integrity at New York University School of Law filed (1)

Mar 28, 2024· Comment submitted by Institute for Policy Integrity at New York University School of Law· EPA-HQ-OW-2021-0736-0856

Filed on regulations.gov — full text not in the inline record.

View on regulations.gov →

Abstract

EPA is working on a Rulemaking to consider revisions to the effluent limitations guidelines and potential addition of pretreatment standards for the Meat and Poultry Products (MPP) point source category. EPA is considering the addition of nutrient limits, revision of current limits, and expansion of the Rule to include additional facilities that were previously excluded from the Rule. This docket includes public information and data regarding the MPP industry that EPA has collected and is collecting through the Rulemaking. Throughout the Rulemaking process, EPA will be requesting public comment and will be soliciting additional information and data about the MPP industry to inform possible revisions to the wastewater discharge standards applicable to the MPP point source category.

View on regulations.gov →

Co-filers (40)

See everyone who commented →