Which federal agency does Grocery Manufacturers Association comment on most?

Grocery Manufacturers Association is most active at the Food and Drug Administration.

← OpenPolis Sign in

Grocery Manufacturers Association

Unclaimed

Industry

Mechanical Or Industrial Engineering

Staff

1001 19th Street North, Arlington, Virginia

Phone

+1 571-378-6760

Website

consumerbrandsassociation.org

Engagement overview

Grocery Manufacturers Association has filed 232 public comments across 160 dockets at 9 federal agencies, most actively at the Food and Drug Administration.

Grocery Manufacturers Association

Engagement overview

Is this your organization?

Agency footprint

Dockets (160)

Initiation of Section 301 Investigation; Notice of Hearing and Request for Public Comments: Enforcement of U.S. WTO Rights in Large Civil Aircraft Dispute

A New Era of Smarter Food Safety; Public Meeting

The Food and Drug Administration’s Comprehensive, Multi-Year Nutrition Innovation Strategy; Public Meeting; Request for Comments

Supply-Chain Program Requirements and Co-Manufacturer Supplier Approval and Verification for Human Food and Animal Food

Toxic Substances Control Act (TSCA) Science Advisory Committee on Chemicals (SACC) - Review of Risk Evaluation for 1, 4 Dioxane

Mitigation Strategies to Protect Food Against Intentional Adulteration; Draft Guidance for Industry; Availability

Request for Public Comments Concerning Proposed Modification of Action Pursuant to Section 301: China's Acts, Policies, and Practices Related to Technology Transfer, Intellectual Property, and Innovation

Use of Dairy Terms in the Labeling of Plant-Based Products

Food Labeling: Serving Sizes of Foods That Can Reasonably Be Consumed At One Eating Occasion, Reference Amounts Customarily Consumed, Serving Size-Related Issues, Dual-Column Labeling, and Miscellaneous Topics; Draft Guidance for Industry; Availability

Negotiating Objectives for a U.S.-United Kingdom Trade Agreement

Negotiating Objectives for a U.S.-European Union Trade Agreement

Request for Comments on Negotiating Objectives for a U.S.-Japan Trade Agreement

National Trade Estimate Report on Foreign Trade Barriers

Food Labeling; Calorie Labeling of Articles of Food in Vending Machines

Request for Public Comment Concerning Proposed Modification of Action Pursuant to Section 301: China's Acts, Policies, and Practices Related to Technology Transfer, Intellectual Property, and Innovation.

The Declaration of Certain Isolated or Synthetic Non-Digestible Carbohydrates as Dietary Fiber on Nutrition and Supplement Facts Labels; Guidance for Industry; Availability

Establishment of a National Bioengineered Food Disclosure Standard

Questions and Answers on the Nutrition and Supplement Facts Labels Related to the Compliance Date, Added Sugars, and Declaration of Quantitative Amounts of Vitamins and Minerals; Draft Guidance for Industry; Availability

Foreign Supplier Verification Programs for Importers of Food for Humans and Animals

Hazard Analysis and Risk-Based Preventive Controls for Human Food

Best Practices for Convening a GRAS Panel: Draft Guidance for Industry; Availability

Review of Existing Center for Food Safety and Applied Nutrition Regulatory and Information Collection Requirements

Refusal of Inspection by a Foreign Food Establishment or Foreign Government

Agricultural Biotechnology Education and Outreach Initiative

Food Labeling: Revision of the Nutrition and Supplement Facts Labels

National Trade Estimate Report on Foreign Trade Barriers

Draft Guidance for Industry: Control of Listeria monocytogenes in Refrigerated or Frozen Ready-To-Eat Foods

Genome Editing in New Plant Varieties Used For Foods

Requests for Comments: Negotiating Objectives Regarding Modernization of North American Free Trade Agreement with Canada and Mexico

Fruit Juice and Vegetable Juice as Color Additives in Food

Disclosure Statement in Documents of the Trade as Required by Four Rules Implementing the FDA Food Safety Modernization Act

Use of the Term “Healthy” in the Labeling of Human Food Products

Admin Practices and Procedures; Advisory Opinions and Guidelines

Reference Amounts Customarily Consumed: List of Products for Each Product Category

Substantiation for Structure/Function Claims Made in Infant Formula Labels and Labeling

Scientific Evaluation of the Evidence on the Beneficial Physiological Effects of Isolated or Synthetic Non-digestible Carbohydrates Submitted as a Citizen Petition (21 CFR 10.30)

Evaluation of the Beneficial Physiological Effects of Isolated or Synthetic Non-digestible Carbohydrates

Public Hearing: Strategic Partnerships to Enhance the Safety of Imported Foods: Capacity Building, Risk-Based Decision Making, Recognition of Commodity Food Control Programs, and Systems Recognition; Request for Comments

2017 Special 301 Review: Identification of Countries Under Section 182 of the Trade Act of 1974: Request for Public Comment and Announcement of Public Hearing

Chlorpyrifos Tolerance Rulemaking

Request To Reinstate Action Taken in Connection With the European Union’s Measures Concerning Meat and Meat Products

Human Food By-Products For Use As Animal Food; Draft Guidance for Industry; Availability

Standard Improvement Project, Phase IV ("SIP IV")

Voluntary Sodium Reduction Goals: Target Mean and Recommended Maximum Concentrations for Sodium in Commercially Processed, Packaged, and Prepared Foods

Use of the Term "Natural" in the Labeling of Human Food Products

National Trade Estimate Report on Foreign Trade Barriers

Submission of FDA Import Data in the Automated Commercial Environment

Risk Evaluation Procedural Rule under TSCA section 6(b)(4)

Submitting Form FDA 2541 (Food Canning Establishment Registration) and Forms FDA 2541d, FDA 2541e, FDA 2541f, and FDA 2541g (Food Process Filing Forms) to FDA in Electronic or Paper Format

Advisory Committee, Workshops, and Conferences Notices Various Meeting Notices (eg., Task Force Meeting, etc)

Accreditation of Third-Party Auditors

Nutrition Labeling of Standard Menu Items in Restaurants and Similar Retail Food Establishments

Food Canning Establishment Registration, Process Filing, and Recordkeeping for Acidified Foods and Thermally Processed Low-Acid Foods in Hermetically Sealed Containers

National Trade Estimate Report on Foreign Trade Barriers

Food and Cosmetic Export Certificate Application Process

Foreign Supplier Verification Program

Food Allergen Labeling Exemption Petitions and Notifications

Section 302. Voluntary Qualified Importer Program

Bioterrorism Preparedness; Registration of Food Facilities

Tentative Determination Regarding Partially Hydrogenated Oils; Request for Comments and for Scientific Data and Information

FDA Food Safety Modernization Act: Focus on Implementation Strategy

Toxicological Principles for the Safety Assessment of Food Ingredients; Public Meeting on Updates and Safety and Risk Assessment Considerations

Sanitary Transportation of Human and Animal Food

Environmental Protection Agency and Food and Drug Administration Advice About Eating Fish: Availability of Draft Update

Current Good Manufacturing Practice and Hazard Analysis and Risk-Based Preventive Controls for Food For Animals

Current Good Manufacturing Practice and Hazard Analysis and Risk-Based Preventive Controls For Human Food

Food Labeling: Serving Sizes of Products that Can Reasonably be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes

Focused Mitigation Strategies to Protect Food Against Intentional Adulteration

Ingredients Declared as Evaporated Cane Juice

Investigational New Drug Applications (INDs)—Determining Whether Human Research Studies Can Be Conducted Without an IND

User Fee Rates, Facility Fee Rates, and Reinspection Fee Rates

Request for Public Comments to Compile the Sanitary and Phytosanitary Report

Request for Public Comments to Compile the Trade Barriers to Trade

Draft Guidance for Industry on Arsenic in Apple Juice: Action Level; Supporting Document for Action Level for Arsenic in Apple Juice; A Quantitative Assessment of Inorganic Arsenic in Apple Juice; Availability

Implementation of the FDA Food Safety Modernization Act Provision Requiring FDA to Establish Pilot Projects and Submit a Report to Congress for the Improvement of Tracking and Tracing of Food; Request for Comments and for Information