Which federal agency does International Dairy Foods Association comment on most?

International Dairy Foods Association is most active at the Food and Drug Administration.

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International Dairy Foods Association

Unclaimed

Industry

Food Production

Staff

1250 H St NW, Washington, DC

Phone

+1 202-737-4332

Website

idfa.org

Engagement overview

International Dairy Foods Association has filed 223 public comments across 175 dockets at 17 federal agencies, most actively at the Food and Drug Administration.

International Dairy Foods Association

Engagement overview

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Agency footprint

Dockets (175)

Requests that the FDA better protect more than 3.3 million Americans with Celiac by labeling Gluten (Wheat, Barley, Rye and Oats) as a Major Food Allergen on all packaged foods, just like labeling Gluten is required in more than 85 other countries.

Dairy Tariff-Rate Quota Import Licensing Program

Request for Information on Opportunities, Challenges, and Emerging Areas in Statistical Data, Analysis, and Research at the U.S. Department of Agriculture

Request for Information Mandatory Manufacturing Cost Survey

Food Safety and Inspection Service Ultra-Processed Foods; Request for Information

Request for Comments on Significant Foreign Trade Barriers for the 2026 National Trade Estimate Report

Weighted Selection Process for Registrants and Petitioners Seeking to File Cap-Subject H-1B Petitions

Proposal to Revoke 23 Standards of Identity for Foods

Proposal to Revoke 21 Standards of Identity for Dairy Products

Food Labeling: Front-of-Package Nutrition Information

Tool for the Prioritization of Food Chemicals for Post-Market Assessment

Notice of Request for Public Comments on Section 232 National Security Investigation of Imports of Pharmaceuticals and Pharmaceutical Ingredients

Establishing Sanitation Programs for Low-Moisture Ready-to-Eat Human Foods and Taking Corrective Actions Following a Pathogen Contamination Event; Draft Guidance for Industry; Availability

High-Protein Yogurt, Request for Information

Food Date Labeling

Streamlining the General Pretreatment Regulations for Existing and New Source of Pollution

Request for Public Comments on the Scientific Report of the 2025 Dietary Guidelines Advisory Committee

Export Lists for Human Food: Request for Information

Voluntary Sodium Reduction Goals: Target Mean and Recommended Maximum Concentrations for Sodium in Commercially Processed, Packaged, and Prepared Foods

Request for Comments: Significant Foreign Trade Barriers for the 2025 National Trade Estimate Report

2025 Dietary Guidelines Advisory Committee

Milk in the Northeast and Other Marketing Areas; Notice of Hearing on Proposed Amendments to Marketing Agreements and Orders

Hazard Analysis and Risk-Based Preventive Controls for Human Food

Request for Comments on Promoting Supply Chain Resilience

Draft National Strategy for Reducing Food Loss and Waste and Recycling Organics

Virtual Public Meeting and Listening Sessions on Strategies to Reduce Added Sugars Consumption in the United States

Defining and Delimiting the Exemptions for Executive, Administrative, Professional, Outside Sales, and Computer Employees

Request for Comments on Significant Foreign Trade Barriers for the 2024 National Trade Estimate Report

Maritime Transportation Data Initiative – Request for Information

Questions and Answers About Dietary Guidance Statements in Food Labeling: Draft Guidance for Industry; Availability; Agency Information Collection Activities; Proposed Collection; Comment Request

Use of Salt Substitutes to Reduce the Sodium Content in Standardized Foods

Labeling of Plant-based Milk Alternatives and Voluntary Nutrient Statements; Draft Guidance for Industry; Availability; Agency Information Collection Activities; Proposed Collection; Comment Request

Definition of Unreasonable Refusal to Deal or Negotiate with Respect to Vessel Space Accommodation Provided by an Ocean Common Carrier

Agency Information Collection Activities; Proposed Collection; Comment Request; Quantitative Research on Front of Package Labeling on Packaged Foods

FTC Seek Comments on Green Guides Review, Matter No. P954501

Use of the Term “Healthy” in the Labeling of Human Food Products

Demurrage and Detention Billing Requirements

National Advisory Committee on Microbiological Criteria for Foods: Public Meeting

Accidental Release Prevention Requirements: Risk Management Program Under the Clean Air Act; Safer Communities by Chemical Accident Prevention

Designation of Perfluoroctanoic Acid (PFOA) and Perfluorooctanesulfonic Acid (PFOS) as CERCLA Hazardous Substances

Conducting Remote Regulatory Assessments—Questions and Answers; Draft Guidance for Industry; Availability

Heat Injury and Illness Prevention in Outdoor and Indoor Work Settings

Securing Updated and Necessary Statutory Evaluations Timely

Dual Agency - HHS Federal Register Notices (FRN) without a docket ID which includes FDA data or supported related material

Request for Comments on Significant Foreign Trade Barriers for the National Trade Estimate Report

Revision of Yogurt Standards

Agency Information Collection Activities; Proposed Collection; Comment Request; Quantitative Research on a Voluntary Symbol Depicting the Nutrient Content Claim “Healthy” on Packaged Foods

Protein Derived from Ruminants Prohibited in Ruminant Feed

Supply Chains for the Production of Agricultural Commodities and Food Products

Designation of High-Risk Foods for Tracing; Request for Comments and for Scientific Data and Information

National Trade Estimate Report on Foreign Trade Barriers

Strengthening Organic Enforcement

Mitigation Strategies to Protect Food Against Intentional Adulteration; Draft Guidance for Industry; Availability

Cheeses and Related Cheese Products; Proposal to Permit the Use of Ultrafiltered Milk; Extension of the Comment Period

Quality/fill container; common or unusual name regulations-OPEN

Laboratory Accreditation for Analyses of Foods

Initiation of Section 301 Investigation; Notice of Hearing and Request for Public Comments: Enforcement of U.S. WTO Rights in Large Civil Aircraft Dispute

A New Era of Smarter Food Safety; Public Meeting

The Food and Drug Administration’s Comprehensive, Multi-Year Nutrition Innovation Strategy; Public Meeting; Request for Comments

National Trade Estimate Report on Foreign Trade Barriers

The Use of an Alternate Name for Potassium Chloride in Food Labeling; Draft Guidance for Industry; Availability

Petition for the Authorization of a Qualified Health Claim for Yogurt and Reduced Risk of Diabetes

Use of Dairy Terms in the Labeling of Plant-Based Products

Application for Exemption; American Bakers Association/International Dairy Foods Association

Negotiating Objectives for a U.S.-United Kingdom Trade Agreement

Negotiating Objectives for a U.S.-European Union Trade Agreement

Request for Comments on Negotiating Objectives for a U.S.-Japan Trade Agreement

National Trade Estimate Report on Foreign Trade Barriers

Accidental Release Prevention Requirements: Risk Management Programs Under the Clean Air Act

The Declaration of Added Sugars on Honey, Maple Syrup, and Certain Cranberry Products

Establishment of a National Bioengineered Food Disclosure Standard

Indonesia GSP Country Practice Review Market Access, Investment and Services

India Generalized System of Preferences (GSP) Country Practice Review

Foreign Supplier Verification Programs for Importers of Food for Humans and Animals

Equivalence Determination Regarding the European Union Food Safety Control System for Raw Bivalve Molluscan Shellfish